The lure and legends surrounding the delicate aroma and distinctive flavor of saffron dates back to ancient times. We think Italy got it right by adding it to risotto. With its vivid yellow-orange color, distinctive fragrance and refined earthy flavor, it’s the perfect complement for this creamy, buttery dish. Made with the best Arborio rice, savory garlic and a few items from your own pantry, you can enjoy this authentic Italian specialty easily at home any time you want.
This product was a “hit” right out of the box (no pun intended) with our taste panel during development and received some of the highest scores we’ve ever seen! Everyone enjoyed the “just right” level of saffron flavor and the truly authentic taste and texture. It’s a great dish on its own with a little grated parmesan sprinkled on top, mixed with vegetables or served as a side dish with cod or other fish.