Street Kitchen Vietnamese Spring Rolls with Hoisin Sauce - 145 g

Packed with fresh, traditional Vietnamese flavours, rice paper rolls are bound to transport you to the farmer’s markets of Hanoi. Originating from southern Vietnam, this ever-popular delectable has gathered many influences and flavours over the years. Traditionally, families sat around a table full of fresh ingredients, and each member made their own rice paper roll to their tastes. We’ve taken out the hard work, and given you the best flavours in choice kits. Simply add your preference of meat (we suggest prawn or pork), or skip meat entirely and enjoy a mix of fresh herbs and vegetables.

Ingredients: Hoisin dipping sauce (water, sugar, soy sauce [water, soybeans, rice, salt], garlic, blackstrap molasses, raisins, white vinegar, cornstarch, salt, caramel, chilli pepper, ginger, sesame oil, spices, xanthan gum), Rice vermicelli noodles (rice, water), Rice paper (rice, water, salt). Contains: Sesame, Soy. May contain: Anchovies, Cashews, Crab, Milk, Oysters, Peanuts, Shrimp.

Trempette hoisin (eau, sucre, sauce soya [eau, graines de soya, riz, sel], ail, mélasse verte, raisins secs, vinaigre blanc, amidon de maïs, sel, caramel, piment chilis, gingembre, huile de sésame, épices, gomme xanthane), Vermicelle de riz (riz, eau), Feuilles de riz (riz, eau, sel). Contient : Sésame, Soya. Peut contenir : Anchois, Arachides, Crabe, Crevettes, Huîtres, Lait, Noix de cajou.